Liquor workshop: “hierbas ibicencas”

07.04.2019

Place: Finca Can Fluxà (C/ del Ginebre, 8 – Ca na Negreta, Jesús)

Visit to the farm, elaboration of herbs liqueur and “caleta” coffee tasting. Prior registration is essential (ibizasabor@gmail.com – 626 904 728) as the number of participants in each group is limited to 25 people.

Bus: Departure from Multicines Eivissa at 10.15am for the first visit and at 12.15pm for the second visit.

IV Professional Mediterranean Gastronomy Forum

15.04.2019, from 11 am to 19 pm

Place: Casa Maca Hotel (Eivissa city)

Presentations by chefs from Ibiza, the Balearic Islands and, on a national level, chefs with a Michelin star and a market of local producers. Free admission.

Traditional Cooking Workshop

20.04.2019, 10.30 am to 14,30 pm

Location: Finca Can Musón (Santa Eulària)

Traditional Easter cooking workshops, tasting of the dishes prepared and other local products and visit to the ecological farm.
– 1ST GROUP: “flaó” (cheese and spearmint cake) workshop
– 2ND GROUP: “cuinat” (dish with several types of vegetables) workshop

Prior registration is essential (ibizasabor@gmail.com – 626 904 728) as the number of participants in each group is limited to 25 people. Bus: Departure at 10am from Multicines Eivissa and return at 3pm.